Ente ea Amoxicillin 15%
Matšoao
Tšoaetso ea phefumoloho, tšoaetso ea mala le tšoaetso ea urogenital e bakoang ke likokoana-hloko tse nyenyane tse amehang ke amoxicillin, joalo ka Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase negative Staphylococcus le Streptococcus spp. likhomong, lipōling, linkung, likolobeng.
Lithibelo
U se ke ua fana ka moriana haeba ho na le hypersensitivity ho ntho e sebetsang kapa ho efe kapa efe ea metsoako.
U se ke ua fa liphoofolo tse nang le ts'ebetso ea liphio e holofetseng haholo.
U se ke ua fana ka tetracyclines, chloramphenicol, macrolides le lincosamides ka nako e le 'ngoe.
U se ke ua fa liphoofolo tse jang limela tse nyane (mebutlanyana, likolobe tsa Guinea, li-hamster).
Tsamaiso le Tekanyo
Bakeng sa tsamaiso ea methapo ea mali kapa e ka tlas'a letlalo:
Kakaretso: 1 mL ka boima ba 'mele ba 10 kg, e ka phetoa haeba ho hlokahala kamora lihora tse 48. U se ke ua feta matsatsi a 5 a kalafo.
Hlohlelletsa hantle pele o sebedisa mme o se ke wa fana ka dikhomo tse fetang 20 mL, dikolobe tse fetang 10 mL le dinamane, dinku le dipodi tse fetang 5 mL sebakeng se le seng sa ente.
Nako ea ho khaotsa
Bakeng sa nama le mantle: matsatsi a 21.
Bakeng sa lebese: matsatsi a 3.
Litla-morao
Likarabelo tsa hypersensitivity.
Polokelo
Boloka ka tlase ho 30℃. Sireletsa khanyeng.
Bakeng sa Tšebeliso ea Liphoofolo Tsa Liphoofolo Feela
U kanna ua ba le thahasello
