Tharollo ea molomo ea Ciprofloxacin 20%
Matšoao
Tšoaetso ea mala, ea ho hema le ea moroto e bakoang ke likokoana-hloko tse utloang bohloko ho ciprofloxacin tse kang Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella le Salmonella spp. ho manamane, lipōli, likhoho, linku le likolobe.
Tsamaiso le Tekanyo
Bakeng sa ho nooa:
Manamane, lipōli le linku: Habeli ka letsatsi 5 ml ka boima ba 'mele ba 75-150 kg ka matsatsi a 3-5.
Likhoho: 100 ml ka lilithara tse 300-400 tsa metsi a nooang ka matsatsi a 3-5.
Kolobe: 100 ml ka lilithara tse 200-600 tsa metsi a nooang ka matsatsi a 3-5.
Ela Hloko: bakeng sa manamane a seng a ntse a anyesa, likonyana le bana feela.
Lithibelo
Ho ba le kutloelo-bohloko e phahameng ho ciprofloxacin.
Kalafo ho liphoofolo tse nang le ts'ebetso e mpe ea sebete le/kapa liphio.
Tsamaiso e kopanetsoeng ea tetracyclines, chloramphenicol, macrolides le lincosamides.
Litla-morao
Likarabelo tsa hypersensitivity.
Ho ala liphoofolo tse nyane ho ka lebisa ho arthropathy.
Nako ea ho khaotsa
Bakeng sa nama: matsatsi a 12.
Polokelo
Boloka ka tlase ho 30℃, e sireletse kganyeng.
Bakeng sa Tšebeliso ea Liphoofolo Tsa Liphoofolo Feela
