Tilmicosin ke lithibela-mafu tse pharaletseng tse entsoeng ka semi-synthetic bactericidal macrolide tse entsoeng ho tsoa ho tylosin.E na le antibacterial spectrum e sebetsang haholo khahlanong le Mycoplasma, Pasteurella le Haemophilus spp.le likokoana-hloko tse fapaneng tsa Gram-positive tse kang Corynebacterium spp.Ho lumeloa hore e ama protheine ea baktheria ka ho tlama li-subunits tsa 50S tsa ribosomal.Ho hanyetsana pakeng tsa tilmicosin le lithibela-mafu tse ling tsa macrolide ho boletsoe.Kamora ho tsamaisoa ka molomo, tilmicosin e ntšoa haholo-holo ka bile ka mantleng, 'me karolo e nyane e ntšoa ka moroto.
Macrotyl-250 Oral e bontšoa bakeng sa taolo le phekolo ea mafu a phefumolohang a amanang le likokoana-hloko tse nang le ts'oaetso ea tilmicosin tse kang Mycoplasma spp.Pasteurella multocida, Actinobacillus pleuropneumoniae, Actinomyces pyogenes le Mannheimia haemolytica ka manamane, likhoho, likuku le likolobe.
Hypersensitivity kapa ho hanyetsa tilmicosin.
Tšebeliso ea nako e le 'ngoe ea li-macrolides tse ling kapa lincosamides.
Tsamaiso ho liphoofolo tse nang le ts'ilo e sebetsang ea likokoana-hloko kapa ho mefuta ea equine kapa caprine.
Tsamaiso ea batsoali, haholo-holo mefuteng ea likolobe.
Tsamaiso ho likhoho tse hlahisang mahe a jeoang ke batho kapa liphoofolo tse reretsoeng ho tsoalisa.
Nakong ea bokhachane le ho anyesa, sebelisa feela ka mor'a tlhahlobo ea kotsi / melemo ke ngaka ea liphoofolo.
Ka linako tse ling, phokotso ea nakoana ea metsi kapa lebese (ea maiketsetso) e bonoa nakong ea kalafo ka tilmicosin.
Bakeng sa tsamaiso ea molomo.
Manamane : Habeli ka letsatsi, 1 ml ka boima ba lik'hilograma tse 20 ka lebese (la maiketsetso) matsatsi a 3 - 5.
Khoho : 300 ml ka 1000 lithara ea metsi a nooang (75 ppm) ka matsatsi a 3.
Kolobe : 800 ml ka lilithara tse 1000 tsa metsi a nooang (200 ppm) ka matsatsi a 5.
Tlhokomeliso: Metsi a nooang a nang le meriana kapa lebese (la maiketsetso) a lokela ho lokisoa a le foreshe ka mor'a lihora tse ling le tse ling tse 24.Ho etsa bonnete ba hore tekanyo e nepahetseng, khatello ea sehlahisoa e lokela ho fetoloa ho ea ho noa ha 'nete ea mokelikeli.
- Bakeng sa nama:
Namane: matsatsi a 42.
Li-broilers: matsatsi a 12.
Turkeys: matsatsi a 19.
Kolobe: matsatsi a 14.