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Ente ea Tylosin 20%

Tlhaloso e Khutšoanyane:

Moetso:

E na le ml ka 'ngoe:

Motheo oa Tylosin: 200 mg.

Likokoanyana tse qhibilihisitsoeng: 1 ml.

bokhoni:10ml,30ml,50ml,100ml


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Tylosin ke lithibela-mafu tsa macrolide tse nang le ketso ea bacteriostatic khahlano le libaktheria tsa Gram-positive le Gram-negative joalo ka Campylobacter, Pasteurella, Staphylococcus, Streptococcus le Treponema spp.le Mycoplasma.

Lipontšo

Tšoaetso ea mala le ea ho hema e bakoang ke likokoana-hloko tse nang le tylosin, tse kang Campylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus le Treponema spp.ka manamane, likhomo, lipōli, linku le likolobe.

Lipontšo tsa Contra

Hypersensitivity ho tylosin.

Tšebeliso e tšoanang ea penicillin, cephalosporines, quinolones le cycloserine.

Litla-morao

Ka mor'a tsamaiso ea intramuscular, ho ka ba le maikutlo a sebaka seo, a nyamelang ka matsatsi a seng makae.

Letšollo, bohloko ba epigastric le ho utloahala ha letlalo ho ka etsahala.

Tsamaiso le Tekanyetso

Bakeng sa tsamaiso ea intramuscular:

Kakaretso: 1 ml ka 10 - 20 kg boima ba 'mele bakeng sa matsatsi a 3 - 5.

Nako ea ho Tlosa

- Bakeng sa nama: matsatsi a 10.

- Bakeng sa lebese : matsatsi a 3.

Ho paka

Botlolo ea 100 ml.

Polokelo

Boloka ka tlase ho 25ºC, sebakeng se phodileng le se omileng, mme o sireletse kganya.

Bakeng sa Ts'ebeliso ea Ngaka ea Liphoofolo Feela, Boloka moo bana ba ka fihlang teng


  • E fetileng
  • E 'ngoe: