Ciprofloxacin ke ea sehlopha sa li-quinolone 'me e na le phello ea ho loantša libaktheria khahlanong le Enterobacter, Pseudomonas aeruginosa, Haemophilus influenzae, Neisseria gonorrhoeae, Streptococcus, Legionella, le Staphylococcus aureus. Ciprofloxacin e na le ts'ebetso ea ho loantša libaktheria ka bongata le phello e ntle ea ho bolaea libaktheria. Ts'ebetso ea ho loantša libaktheria tse ka bang tsohle e matla ka makhetlo a 2 ho isa ho a 4 ho feta ea norfloxacin le enoxacin.
Ciprofloxacin e sebelisetsoa mafu a baktheria ea linonyana le tšoaetso ea mycoplasma, joalo ka lefu la ho hema le sa foleng la khoho, Escherichia coli, rhinitis e tšoaetsanoang, Pasteurellosis ea linonyana, ntaramane ea linonyana, lefu la staphylococcal, le tse ling tse joalo.
Tšenyo ea masapo le manonyeletso e ka baka liso tsa lefufuru tse jarang boima liphoofolong tse nyane (malinyane, malinyane), e leng se lebisang bohlokong le ho holofala.
Karabelo ea tsamaiso ea methapo e bohareng; Ka linako tse ling, tekanyo e phahameng ea moroto o entsoeng ka kristale.
Bakeng sa ho nooa:
Khoho: Habeli ka letsatsi 4 g ka lilithara tse 25 - 50 tsa metsi a nooang ka matsatsi a 3 - 5.
Khoho: Matsatsi a 28.
Boloka ka tlase ho 25ºC, sebakeng se pholileng le se omileng, 'me u se sireletse khanyeng.